Meet the Wedding Team:The Mansion
Liam Warburton - Cheeseman, Sales & Events Manager - The Mansion, Leeds
Liam Warburton-Cheeseman (Sales & Events Manager)
The Mansion, Roundhay Park, Leeds LS8 2HH
Get to know the teams behind the dream weddings and find out all of their best wedding secrets!
Photo Credit: Barnaby Aldrick
Capacities & Spaces
Q What are your maximum guest numbers for the ceremony and the wedding breakfast?
A For ceremonies we can host up to 220; for a wedding breakfast up to 134.
Q Do you offer both indoor and outdoor ceremony spaces?
A We have some wonderful indoor ceremony spaces- our Colonnades room has a spectacular view out over Roundhay Park. We're not able to host outdoor weddings unfortunately as we are in a public park.
Q Do you have on-site accommodation?
A No, despite being surrounded by 700 acres of parkland we are just 15 minutes from central Leeds - so there a selection of hotels just a short journey away.
Q Dog friendly?
A We allow dogs for Wedding Ceremonies and drinks receptions. However dogs and loud music are not a good mix, so we ask that dogs are taken home (or to their accommodation) before the wedding meal.
Venue Highlights
Q What is the one feature of your venue that couples always fall in love with?
A The Grand Staircase and Chandelier. The Staircase provides elegance for photos, bridal entrance, first look photos and the Chandelier, especially in Winter when the nights are darker and is illuminated in the couple colour scheme, offers a stunning contrast in colour and brings modern chic to a classic Georgian property.
The Pro Tips
Q What is your top piece of advice for couples planning their wedding?
A Prioritise what you want, not what will please the most people. This applies to food, drinks, décor, music. Your wedding is a reflection of who you are as a couple, a hybrid mix of what you both like, and not an exercise in satisfying the whims of all who are in attendance. Don't settle for chicken if you'd rather have lamb; don't opt for Abba if you're more of an AC/DC
Q What is the most 'genius' wedding planning move or cost-saver you’ve seen a couple pull off?
A I don't think it is genius but just couples providing things they can make themselves. Wedding cakes for example, can be super expensive, but a lot of cake at night does not get eaten and people only do a cake because it is "traditional" and expected. Family members providing centre pieces like flowers they've grown at home. We recently had a wedding that put pictures of the couple around the venue and next to them paintings of those pictures that the couple had done. My advice to all couples, is just make it personal to you. Traditions and expectations can get very expensive, very quickly.
Q If a couple has an entertainment budget, where in your opinion is it best spent for maximum impact?
A Live music will always be the winner for me, and garden games. Things that will keep people entertained and engaged during some of the long moments that don't involve everybody. For example, during the drinks reception and photos, people want something to keep them active. I also like entertainment for the night time, not so much saxophonists as these can be hit and miss but bands, big or small. Live music brings a different level of atmosphere for me. Live drawing/painters are fantastic too as you get something that you can keep forever!
“Prioritise what you want, not what will please the most people. This applies to food, drinks, décor, music. Your wedding is a reflection of who you are as a couple, a hybrid mix of what you both like, and not an exercise in satisfying the whims of all who are in attendance. Don’t settle for chicken if you’d rather have lamb; don’t opt for Abba if you’re more of an AC/DC ”
Style & Trends
Q Best aisle entrance song?
A Song Bird - this was the music my wife walked into the room to and she went to a recording studio and sang her own entrance music. I also love "I Get to Love You" by Ruelle, our first dance music
Q Best aisle exit song?
A Signed, Sealed, Delivered is a timeless classic, but I love something more like "Come and Get Your Love"
Q Favourite colour scheme?
A I know it is traditional nowadays and done a lot but I love sage green. The tables, the dresses. I also love bolder colours for Winter weddings, like Reds and Purples.
Q Favourite wedding cake flavour?
A Salted Caramel
Q What favours do guests actually keep?
A None! Edible ones are always well received. Scratch cards confuse me, what would you do if they won a lot of money?
Traditions
Q One 'Old' tradition you still love.
A The Cake cutting- a great tradition and a fabulous photo. I love it when the couple cut and eat a piece straight away.
Q One 'New' tradition you’re currently obsessed with?
A The mid aisle drop kiss shot. I love the photo it provides, with everybody around you and not just you standing at the front. All eyes are on you, including the person who is looking at the photo.
The Ceremony
Q Everyone working on the wedding floor loves a Celebrant Led wedding, why do you love them?
A The flexibility and bespoke nature of a celebrant wedding makes it so much more personal. Sometimes a registrar led wedding feels too much like a tick box exercise and doesn't have the couple at the heart of the ceremony, whereas a celebrant led wedding does. They take the time to get to know the couple and deliver something so much more magical and memorable.
Arrange your viewing contact Liam at The Mansion, Leeds